Who are we?
A group of individuals within the church who seek to provide catering for a broad range of church and external activities.
Who are we for?
The church family and the local community
When and where do we meet?
In addition to regular parish activities, as and when required.
What do we do?
Provide hospitality and catering for:
- Monthly Sunday Lunches (3rd Sunday)
- Monthly Wednesday Lunches (1st Wednesday)
- Mission Suppers (eg, Berega)
- Meals for groups within the church
- Festival and Celebratory Meals:
- Marriage Preparation Course
- Christian Basics Course
- Maundy Supper
- Harvest Supper
- Bereavement Sunday
- When requested, refreshments after Funerals and Baptisms, and special meals for individual members of the church family.
The cost of all regular and seasonal catering events are always advertised in advance.
The cost of special and ad-hoc catering events are priced on a per event basis. Please liaise with our Bookings Administrator, Claire Morrell, directly who will discuss the cost of the services/facilities you require, and issue a detailed invoice accordingly. Bookings cannot be confirmed until a completed ‘Booking Form’ has been signed and returned indicating that you agree to be bound by the current terms and conditions of booking.
We have a fully equipped professional kitchen, which is regularly inspected by the environmental heath department of the local authority.
Claire has worked in the publishing and education sectors, and has considerable commercial experience. She would be only too pleased to discuss your detailed requirements with you.
Mobile: (07738) 087614
Mr Jonathan Marston
Jonathan’s background is in Hotel Management where he gained considerable experience in both small and large establishments in numerous locations around the country. Jonathan is also the owner of Exquisite Cuisine – a local specialist catering company. Jonathan is always willing to discuss the various catering options available to you.
Telephone: (0115) 943 0959
For administrative purposes, all financial arrangements must be made through the Bookings Administrator.
Please note that we never ask for, nor accept, gratuities for catering services.